SM SR EN ISO 27971:2012
                                                            Cereals and cereal products. Common wheat (Triticum aestivum L.). Determination of alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology
                                                            
                                                            
                                                                
                                                            
                                                                
                                                                                                                    
                                                                                                            
                                                            
                                                                                                            - Statute : Withdrawn
 - Effective date : 11.05.2012
 - Is valid? : No
 - Terms of validity : 22.02.2016
 
- Available in : Romanian
 - Pages : 62
 
Classification of the standard
- ICS code
 - Name
 
- 67.060
 - Cereals, pulses and derived products
 
Link between documents
- Link type
 - Notation
 
- Replaced by
 - SM EN ISO 27971:2016
 
- Replacing
 - SMV EN ISO 27971:2010
 
- IDT - Identical Romanian
 - SR EN ISO 27971:2008
 


