SM EN ISO 23275-2:2016
Animal and vegetable fats and oils. Cocoa butter equivalents in cocoa butter and plain chocolate. Part 2: Quantification of cocoa butter equivalents
Additional notes
: Versiunea lingvistică rusă adoptată prin Hotărîrea ISM nr. 241 din 20.10.2017
- Statute : Adopted
- Effective date : 07.04.2016
- Is valid? : Yes
- Available in : Russian
- Pages : 26
88.70
lei
Classification of the standard
- ICS code
- Name
- 67.190
- Chocolate
- 67.200.10
- Animal and vegetable fats and oils
Link between documents
- Link type
- Notation
- IDT-identical international
- ISO 23275-2:2006
- IDT
- EN ISO 23275-2:2008