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SM EN 13191-1:2014 Non-fatty food. Determination of bromide residues. Part 1: Determination of total bromide as inorganic bromide
  • Statute : Adopted
  • Effective date : 08.10.2014
  • Is valid? : Yes
  • Available in : English
  • Pages : 9
35.40 lei
Classification of the standard
  • ICS code
  • Name
  • 67.050
  • General methods of tests and analysis for food products
Link between documents
  • Link type
  • Notation
  • IDT
  • EN 13191-1:2000

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