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SM EN ISO 6887-5:2013
Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 5: Specific rules for the preparation of milk and milk products
- Statute : Replaced
- Effective date : 10.07.2013
- Is valid? : No
- Terms of validity : 07.11.2014
- Available in : English
- Pages : 24
Classification of the standard
- ICS code
- Name
- 07.100.30
- Food microbiology
Link between documents
- Link type
- Notation
- Replaced by
- SM SR EN ISO 6887-5:2014
- IDT-identical international
- ISO 6887-5:2010
- IDT
- EN ISO 6887-5:2010